Ingredients 400 g (13 oz) rotini 250 g (8 oz) broccoli florets 30 g (1 oz) butter 250 g (8 oz) ham, cut into strips 2 cloves garlic, crushed 6 green onions, chopped 200 g (6 1/2 oz) mushrooms, sliced … Continue reading
A simple recipe borrowed from Allrecipes.com and reprinted here for your convenience. Ingredients 1 (8 ounce) package angel hair pasta 2 teaspoons olive oil 1/2 cup finely chopped onion 1 clove garlic, chopped 2 1/2 cups chopped tomatoes 2 cups … Continue reading
The Italian name for this simple, flavorful and powerful dish is Spaghetti Aglio, Olio e Peperoncino. We got it from an Italian cookbook – Il cucchiaio d’argento, or The Silver Spoon, which has basically been the main cookbook in Italy … Continue reading